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How many red wines?

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Release time:

2024-07-31

Red wine is the appearance of color approximate purple or present dark red, ruby red, red with brown, brown red and other colors of wine. Among them, red wine can be subdivided into dry red wine, half dry red wine, half sweet red wine and sweet red wine. The composition of red wine is quite simple. It is a fruit wine brewed by natural fermentation. It contains more than 80% grape juice, followed by alcohol produced by natural fermentation of sugar in grapes, generally 10% to 30%. The remaining substances are more than 1000 kinds, and there are more than 300 kinds of important ones. Other important components of red wine are tartaric acid, pectin, minerals and tannic acid.

Red wine is the appearance of color approximate purple or present dark red, ruby red, red with brown, brown red and other colors of wine.

 

Among them, red wine can be subdivided into dry red wine, half dry red wine, half sweet red wine and sweet red wine.

 

The composition of red wine is quite simple. It is a fruit wine brewed by natural fermentation. It contains the most grape juice, accounting for more than 80%, followed by the alcohol produced by natural fermentation of sugar in grapes, generally 10% to 30%. There are more than 1000 kinds of remaining substances, and there are more than 300 kinds of important ones. Other important components of red wine are tartaric acid, pectin, minerals and tannic acid.

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